Sriracha hot chilli sauce is made out of sun ripen chilli, ready to use with roasted or cold cut meat, kebab or just add to give your favorite dish a sizzling. Sriracha is Thailand?s most popular condiment. This chilli sauce has been made famous around the world for its distinctive flavour. The original recipe was created by a Thai man named Chiu Chow San who lived near Bangkok. He started making his own version of the hot sauce in 1979. Today it is sold in supermarkets across the globe.