Himalayan pink salt is a unique variety of salt, mined in the Himalayan mountains. | It contains over 84 minerals, including Magnesium, Potassium, and Calcium, which are essential to human life. | Himalayan pink salt is suitable for use in baths as well as for culinary purposes. Best Used For - Curing meats and seasoning grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads as well as baking, and can be used for salt baths
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