Recipes

"Follow this Ethiopian sambusa recipe to make Lentil Sambusas, a thin, flaky dough stuffed with lentils and Ethiopian Spices"

"Kenyan cooking is a fusion of East African and Middle Eastern methods. This curry has lovely depth"   A different type of curry... This curry di...

"Doro Wat is a flavour-packed Ethiopian stew with tender cooked chicken in a fiery Berbere spiced sauce topped with boiled eggs"

"Fish Stew – tasty white fish stew oozing with rich tomato sauce and earthy flavours"

"Shoko is a delicious traditional Ghanaian stew prepared with beef, spinach and tomatoes"

"This Moroccan-inspired falafel recipe delivers a delicately crispy falafel on the outside with a soft buttery interior"

"Delicious vegan lasagna that uses sweet plantains instead of pasta for a salty-sweet casserole!"